Zeige 41-60 von 128 Einträgen.
| ID | Name | Purine (mg/100g) | Purine (mg)/Portion | Portion(g) | |
|---|
| 419 | Ochsenschwanz | 54 | 54 | 100 | |
| 50 | Bockwurst | 39 | 45 | 115 | |
| 524 | Lammbraten | 73 | 91 | 125 | |
| 51 | Rinderbraten | 59 | 74 | 125 | |
| 52 | Schweinebraten | 48 | 60 | 125 | |
| 54 | Kalbsbraten | 83 | 104 | 125 | |
| 55 | Brust | 49 | 62 | 125 | |
| 58 | Filet(Rind) | 64 | 80 | 125 | |
| 59 | Filet(Schwein) | 88 | 110 | 125 | |
| 68 | Haxe | 70 | 88 | 125 | |
| 71 | Kalbsbries | 377 | 471 | 125 | |
| 72 | Kalbsherz | 88 | 110 | 125 | |
| 73 | Kalbshirn | 49 | 62 | 125 | |
| 74 | Kalbsleber | 120 | 150 | 125 | |
| 76 | Kalbslunge | 117 | 146 | 125 | |
| 77 | Kalbsmilz | 165 | 206 | 125 | |
| 78 | Kalbsniere | 117 | 146 | 125 | |
| 87 | Lende | 83 | 103 | 125 | |
| 347 | Entenleber | 151 | 189 | 125 | |
| 94 | Rinderleber/ Rinderherz | 122 | 153 | 125 | |