Purine content of Meat

Showing 21-40 of 128 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
70	Jagdwurst	50	15	30
71	Veal sweetbread	377	471	125
72	Calf heart	88	110	125
73	Calf Brain	49	62	125
74	Calf liver	120	150	125
75	Calfskin sausage	65	20	30
76	Calf lung	117	146	125
77	Spleen from calf	165	206	125
78	Calf kidney	117	146	125
79	Rabbit meat	63	95	150
80	Leg of calf	88	132	150
81	leg of lamb	51	128	250
82	Knackwurst	38	38	100
83	Pork cutlet	82	123	150
84	Salmon Scots	53	16	30
86	Liver sausage	73	22	30
87	Loin of pork	83	103	125
88	Mettwurst/fine	26	8	30
89	Mortadella, low fat	57	17	30
90	Horse meat	116	171	150