Purine content of Fish and crustaceans

Showing 21-40 of 43 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
43	Plaice	57	86	150
44	Hake	58	88	150
45	Saithe	79	119	150
46	Sprotters	210	158	75
47	Tuna in oil	75	45	60
48	Pike perch	46	69	150
308	Oysters	38	38	100
313	Perch	67	101	150
327	Bream	59	89	150
342	Cod	71	107	150
353	Fish fillet	47	71	150
354	Fishfond	3	5	150
359	Gambas, shrimp	62	93	150
374	Pike	59	89	150
381	Lobster	49	74	150
383	scallops, clams	138	207	150
411	Blue Mussel	47	71	150
449	Anchovies (Filet)	126	76	60
450	Sardine	145	109	75
453	Scampis	30	15	50