Purine content of Vegetables

Showing 61-73 of 73 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
464	Shiitakepilze	21	42	200
521	Soyasprossen	6	3	50
151	Asparagus, cooked	12	18	150
152	Spinach, cooked	30	45	150
153	Stone mushrooms	34	68	200
468	Soup gland	10	5	50
154	Tomatoes	4	6	150
155	White Kraut	8	13	150
156	White kraut, cooked	9	13	150
157	Savoy cabbage, cooked	17	26	150
302	Lemon/Limette	8	2	20
158	Zucchini, cooked	9	14	150
159	onions, shallots	6	2	30