Purine content of Legumes

Showing 1-10 of 10 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
196	Beans, thick (beans), cooked	23	35	150
324	Beans, green	18	27	150
325	Beans, red/kidney	16	24	150
197	Beans, white, cooked	75	113	150
198	Peas, green/sugar peas	63	95	150
199	Chickpeas, ripe, cooked	54	81	150
200	Lentils, mature, cooked	84	126	150
201	Soybeans, cooked	34	20	60
203	Soy sauce, finished product	17	3	20
202	Tofu	29	29	100